Lo Bosworth

Interview with The Hills-Star-Gone-Blogger

“For me, starting TheLoDown required taking a leap of faith above everything else. I was cruising through the end of my culinary program at The International Culinary Center, and was doing well making some cooking videos and chronicling my experience there. Like any new graduate, the prospect of filling your days and making ends meet when you no longer have to attend class all day long can be more than a little bit scary. I was already creating content on a small level, and made the decision to dive head-first into….” See The Full Interview Here

Lo Bosworth

“For me, starting TheLoDown required taking a leap of faith above everything else. I was cruising through the end of my culinary program at The International Culinary Center, and was doing well making some cooking videos and chronicling my experience there. Like any new graduate, the prospect of filling your days and making ends meet when you no longer have to attend class all day long can be more than a little bit scary. I was already creating content on a small level, and made the decision to dive head-first into….” See The Full Interview Here

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